Saving the World Through Institutions

Orange leaves fall in October on an old country road in the White Mountains of New Hampshire.

Saturday, October 15/28, 2023
Mother of God Who Ripens the Grain

Finally most of us are in the thick of the regular fall schedule. Since we are also in the season of electing or re-electing officials in November, it is a time to think about social change. I listened to this commentary about the lack of conservatives in the political activist space and whether or not this poses a problem. The article came down on a very interesting and subtle point: that the way to change the world is not so much by directly agitating the powers that be for social change, but by building enduring institutions which promote healthy and God honoring values. In this time of great social upheaval, I would like to express my gratitude for at least two enduring institutions that have meant the world to me and my family.

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For the Beauty of the Earth

aerial

News of the Kingdom of God first sounded not in the muggy, dusty capital cities, but on the shores of an azure lake among green groves and hills, reminding us that the beauty of the earth is a reflection of the eternal beauty of heaven.

— Fr. Alexander Men

I can still remember the strong impressions from my first time apple picking with our local Orthodox Christian School. I was a recent transplant from the Midwest, a good ole’ boy adrift in the complicated, concrete urban jungle of Boston. My idea of fun was sitting on the front porch and watching the grass grow. The city overwhelmed me, and I pined away for the countryside where a blade of grass stood a chance to survive.

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Pickin’ and Hummin’ in the Harvest

IMG_2259Our family had the great fortune already this fall of attending two celebrations of the harvest with many more to come. The first was a long-standing tradition we have had of going with St. Herman Christian School to our favorite fruit farm in Northborough, MA. The second was a new tradition that we intend to repeat with my parents who now live in the area: the yearly harvest of the largest producer of cranberries in the world, right here in New England! Continue reading